Fee Structure

ADMISSIONS OPEN - 2016
 
S.NO. COURSES QUALIFICATION DAYS
PER
WEEK
SHIFT TIMINGS TOTAL FEES INSTALLMENT  

DIPLOMAS

 
1 HOTEL MANAGEMENT INTERMEDIATE SAT/SUN MORNING 10:00 AM TO 04:00 PM 115,000 35,000 + 8,000 X 10  
105,000  
2 HOTEL MANAGEMENT INTERMEDIATE MON - FRI MORNING 10:00 AM TO 04:00 PM      100,000 30,000 + 10000 X 07  
       96,000  
3 ADVANCE FOOD PRODUCTION INTERMEDIATE MON - FRI MORNING 10 AM TO 01 PM      110,000 40,000 + 10,000 X 07  
     104,000  
4 FOOD & BEVERAGE MANAGEMENT INTERMEDIATE MON - FRI EVENING 05 PM TO 07 PM      102,000 32,000 + 10,000 X 07  
       98,000  
5 BAKERY AND PATSSERIE MATRICULATION MON - FRI EVENING 02 PM TO 04 PM        95,000 35000 + 15000 X 4  
       90,250  
6 RESTAURENT MANAGEMENT INTERMEDIATE MON-WED MOR / EVE 10 AM TO 4 PM 80000 30000+10000 X 5  
76000  
7 FOOD & BEVERAGE MANAGEMENT INTERMEDIATE SUNDAY SUNDAY ONLY 10 AM TO 04 PM      108,000 38,000 + 7,000 X 10  
     102,000  
                 

CERTIFICATES

 
1 F & B PRODUCTION & SERVICE MATRICULATION MON - FRI MORNING MOR/EVE        41,500 21,500 + 5,000 X 4  
       39,500  
2 F & B PRODUCTION & SERVICE MATRICULATION MON - FRI FULLDAY MOR/EVE        57,000 36,000 + 7,000 X 3  
       55,500  
3 PROFESSIONAL BAKERY MATRICULATION MON - FRI EVENING 02 PM TO 04 PM        25,000 TOTAL PAYMENT  
 
4 BASIC HOUSE KEEPING MATRICULATION MON - FRI MORNING 10 AM TO 12:30 PM        15,000 9,000 + 3,000 X 2  
       14,000  
5 FRONT OFFICE /
GUEST SERVICES
INTERMEDIATE SAT - SUN MORNING 10 AM TO 01 PM        23,500 11,500 + 4,000 X 3  
       22,500  
6 COUNTER SERVICE FOR AIRLINE /
TRAVEL AGENCY
INTERMEDIATE SAT - SUN EVENING 2:00 PM TO 5:00 PM        22,500/- 14,500 + 8,000 x 1  
 
7 TOUR  OPERATION  INTERMEDIATE SAT - SUN EVENING 2:00 PM TO 5:00 PM        10,000 TOTAL PAYMENT  
 
8 TOUR  GUIDING INTERMEDIATE SAT - SUN EVENING 2:00 PM TO 5:00 PM        10,000 TOTAL PAYMENT  
 
9 B.B.Q MATRICULATION    OR EQUIVALANT MON - THU EVENING 1:00 PM TO 3:00 PM        15,000 TOTAL PAYMENT  
          8,000 PITHM STUDENTS  
10 JUNIOR CHEF SCHOOL GOING 10-12 YEARS SATURDAY MORNING 10:00 PM TO 01:30 PM           8,000 TOTAL PAYMENT  
 
                 
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DIRECT TELEPHONE NUMBER : 99239734, TELEPHONE NUMBER : 99251281 / 83, FAX NUMBER # 99251284, WEBSITE : www.pithm.edu.pk
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